Pizza with Mozarella Cheese and Champigions [Recipe #5]

Dietary Curiosity

Discover the amazing health benefits of green olives – a delicious addition to your diet and a source of nutrients! Green olives not only have a unique taste, but also a wealth of antioxidants, healthy fats and minerals. Their oleic acid content helps maintain healthy cholesterol levels, supporting heart health. Additionally, olives are also a source of vitamin E, which has a beneficial effect on the condition of the skin and hair. Regular consumption of olives can also support digestive health, thanks to the fiber and anti-inflammatory substances they contain. Add green olives to your diet to enjoy their unique taste and health benefits!

Ingredients

  • pizza-base

    Pizza base

    1/2 pcs

  • mushroom

    Champignons

    20 gram

  • tomato-1

    Cherry tomatos

    30 gram

  • cheese

    Mozarella cheese

    80 gram

  • spice

    Oregano

    Up to you

  • onion-red-1

    Red onion

    30 gram

  • olives

    Olives

    25 gram

  • spinach-2

    Spinach

    4 leaves

Recipe

  1. Preheat the oven to 220 degrees Celsius
  2. Preparing the pizza base (bought ready)
  3. Cutting cherry tomatoes, mushrooms and onions
  4. Put mozzarella, mushrooms, onion and oregano on the pizza base
  5. Place the prepared pizza in the oven for 15 minutes
  6. After removing the pizza from the oven, cut it into smaller pieces and add cherry tomatoes

Nutrition Values

344 kcal

Carbs: 28 g, Protein: 25 g, Fats: 18 g

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